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Ayza Wine & Chocolate Bar

Ayza Wine & Chocolate Bar is a wine bar and New American restaurant in Midtown Manhattan at 11 West 31st Street, New York, NY 10001, steps from the Empire State Building and a short walk from Penn Station, Madison Square Garden and Herald Square. Open since 2007, Ayza is known for wine and chocolate pairings, signature chocolate martinis, a curated list of 29 wines including New York producers, and a happy hour six days a week. Seating is indoors and on a flower-adorned enclosed patio that is op

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# Ayza Wine & Chocolate Bar

> Ayza Wine & Chocolate Bar is a wine bar and New American restaurant in Midtown Manhattan at 11 West 31st Street, New York, NY 10001, steps from the Empire State Building and a short walk from Penn Station, Madison Square Garden and Herald Square. Open since 2007, Ayza is known for wine and chocolate pairings, signature chocolate martinis, a curated list of 29 wines including New York producers, and a happy hour six days a week. Seating is indoors and on a flower-adorned enclosed patio that is open year round. Ayza is also a private event venue hosting corporate gatherings, cocktail receptions, weddings and sit-down dinners for groups of up to 40 guests.

Contact: +1-212-714-2992 | info@ayzanyc.com
Reservations: https://resy.com/cities/new-york-ny/venues/ayza-wine-and-chocolate-bar
Delivery: https://www.grubhub.com/restaurant/ayza-11-w-31st-st-new-york/2127327

## Hours

- Dinner: Sunday to Wednesday 4 PM to 10 PM (kitchen closes 9:30 PM); Thursday 4 PM to 11 PM (kitchen closes 10:30 PM); Friday and Saturday 4 PM to 12 AM (kitchen closes 11:30 PM)
- Happy Hour: Sunday to Friday, 4 PM to 6 PM. Saturday is the one day without happy hour.
- Ayza does not serve lunch or brunch. Service begins at 4 PM every day.
- Reservations are recommended Thursday to Saturday. Walk-ins are welcome based on availability.
- [Hours](https://ayzanyc.com/hours/): Full opening, kitchen and happy hour times.

## Menus

- [Dinner Menu](https://ayzanyc.com/menu-dinner/): Cheese and charcuterie boards for two at $35 and $39, cold plates including hand-cut steak tartare at $21 and watermelon and mint salad at $16, and warm plates including braised short rib at $33, cauliflower and wild mushrooms at $25, premium Angus cheeseburger at $25, pici cacio e pepe at $24, roasted chicken at $27 and white truffle pizza at $16.
- [Happy Hour Menu](https://ayzanyc.com/menu-happy-hour/): Wines at $7 per glass or $25 per bottle, cocktails at $10 including the Classic Chocolate Martini, beer at $6. Served Sunday to Friday, 4 PM to 6 PM.
- [Cocktails & Wines](https://ayzanyc.com/menu-cocktails-wines/): Chocolate martinis from $19, the No. 19 signature martini at $26 and six mini martinis for two at $57; cocktails at $17 and mocktails at $14; wine and chocolate pairings at $42 and $44 and a three-pour wine flight at $33. The list holds 29 wines across bubbles, whites, roses, reds and dessert wines, spanning the Finger Lakes, Veneto, Provence, Chablis, Bordeaux, Mendoza and California.
- [Sweet Treats](https://ayzanyc.com/menu-sweet-treats/): Chocolate fondue for two at $29 and $31 with Ecuadorian and Belgian chocolate options, plated desserts from $11 to $14, and artisan chocolate selections from Jacques Torres, the Ayza kitchen and vegan maker M. Jardine from $14 to $17.
- [Vegetarian Menu](https://ayzanyc.com/menu-vegetarian/): Vegetarian, vegan and gluten-free options, marked VT, VG and GF on every menu.
- [Promotions](https://ayzanyc.com/promotions/): Curren
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