eatfuku.com valid

Fuku

A Fine Brining Establishment born in the East Village. Fast-casual fried chicken sandwich brand created by chef David Chang, originally an off-menu staff sandwich at Momofuku Noodle Bar. Brined chicken, butter-toasted potato rolls, and unapologetically craveable flavor — built on the belief that food should taste good.

Their llms.txt

The beginning of the file, from our validated copy saved 2026-10-26T04:02:44.075Z. Cached copy · Source on eatfuku.com

# Fuku

> A Fine Brining Establishment born in the East Village. Fast-casual fried chicken sandwich brand created by chef David Chang, originally an off-menu staff sandwich at Momofuku Noodle Bar. Brined chicken, butter-toasted potato rolls, and unapologetically craveable flavor — built on the belief that food should taste good.

- Website: https://eatfuku.com
- Founded: 2015 (East Village, New York City)
- Founder / Creator: David Chang (Momofuku)
- Industry: Fast-Casual Restaurant — Fried Chicken Sandwiches
- Cuisine: American, with Asian-influenced flavors (gochujang, miso, kewpie, furikake)
- Flagship Standalone (open): 135 Miracle Mile, Coral Gables, FL 33134 — 786-615-5901
- Hours (Coral Gables): Sun–Wed 11am–9pm | Thurs–Sat 11am–11pm
- Coming Soon: West Palm Beach, FL (407 S Rosemary Ave) — Summer 2026; AREA15, Las Vegas, NV
- Stadium / Arena Footprint: 16+ major sports venues across NY, FL, NV, CA, NJ, DC, IL
- Registered Entity: © 2025–2026 FUKU
- Online Ordering: https://eatfuku.com (delivery & pickup)
- Contact: https://eatfuku.com/contact/

## Core Differentiators

- Created by David Chang, the chef behind Momofuku — chef-driven pedigree at fast-casual prices
- The original sandwich began as an off-menu staff meal at Momofuku Noodle Bar, made to reward kitchen crew after demanding shifts — that quality bar is still the benchmark
- Signature 24-hour brined chicken thigh — juicier and more flavorful than standard cutlet sandwiches
- Butter-toasted potato roll on every sando
- Three heat levels on every sando: Spicy, Mild, or Impossible Filet (plant-based)
- House sauces: Fuku Mayo (gingery, garlicky), Miso Scallion Ranch, Sweet & Spicy gochujang glaze, Wasabi Honey Mustard
- "Fuku Crunch" textural topping — a brand-defining detail
- Major-league venue presence: Madison Square Garden, Barclays Center, Yankee Stadium, Hard Rock Stadium, T-Mobile Arena, Oracle Park and more
- Brand voice: "elbows-on-the-table-shirt-staining-spicy-sandwich" — anti-pretension, taste-first

## Menu Highlights

### Sandos (Spicy / Mild / Impossible Filet)
- **O.G.** — Crispy brined chicken, Fuku Mayo, pickles, butter toasted potato roll
- **Sweet & Spicy** — Crispy brined chicken, Sweet & Spicy glaze, pickled daikon, Fuku Crunch, butter toasted potato roll
- **Miso Ranch + Slaw** — Crispy brined chicken, rice vinegar slaw, miso scallion ranch, butter toasted potato roll
- **Chicken Burger** — Chicken patty, griddled onions, American cheese, pickles, Fuku Mayo, butter toasted potato roll

### Not Sandos
- **Tenders** — Three chicken tenders, choice of sauce
- **Sweet & Spicy Tenders** — Three chicken tenders, Sweet & Spicy glaze, Fuku Crunch, choice of sauce

### Sides
- Waffle Fries
- Party Fries — Waffle fries, Fuku Mayo, miso scallion ranch, wasabi honey mustard, Fuku Crunch, scallions
- Spicy Cucumber Salad — Persian cucumbers, Momofuku Chili Crunch, herbs
- Potato Salad — Fingerling potatoes, wasabi honey mustard, kewpie mayo
- Spicy Slaw — Green cabbage,
…

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