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Crisco

The original all-vegetable shortening, introduced in 1911, plus cooking oils and no-stick sprays — with substitution ratios, storage guidance, and recipes for pie crust, fried chicken, and cookies.

Their llms.txt

The beginning of the file, from our validated copy saved 2026-10-20T23:39:48.379Z. Cached copy · Source on crisco.com

# Crisco

> The original all-vegetable shortening, introduced in 1911, plus cooking oils and no-stick sprays — with substitution ratios, storage guidance, and recipes for pie crust, fried chicken, and cookies.

Crisco is a cooking and baking brand owned by B&G Foods, Inc. Introduced in 1911, it was the first shortening made entirely from vegetable oil, offered as an alternative to lard and butter. The brand's long association with pie baking is central to its identity — Crisco refers to itself as "the Pie People."

The product line has 12 items in three categories: all-vegetable shortening (in cans and pre-measured baking sticks, in original and butter flavor), cooking oils (vegetable, canola, corn, and a frying blend), and no-stick cooking sprays (original, butter flavor, olive oil, and a professional grill spray).

Several practical facts recur in cooking questions about Crisco. Shortening substitutes for butter or margarine at a 1:1 ratio by volume, and has 50% less saturated fat than butter. Because shortening has a honeycomb structure with air suspended in the solids, one pound equals 2-1/3 cups rather than 2. Each baking stick equals 1 cup. Crisco shortening should be stored on a pantry shelf rather than refrigerated; refrigeration firms the shortening and clouds the oils, though returning to room temperature restores normal appearance and performance. Unopened shortening and oil keep about 2 years from the manufacture date; opened cans about 1 year, opened sticks about 6 months.

The site serves home cooks and bakers, and is organized around product information, a recipe library, technique guides for baking, pies, and frying, and a store locator.

## All-Vegetable Shortening

- [All Crisco Products](https://crisco.com/products/): Full catalog of shortening, cooking oils, and no-stick sprays.
- [All-Vegetable Shortening](https://crisco.com/products/all-vegetable-shortening/): The original 1911 product in a can. Substitutes 1:1 for butter or margarine and has 50% less saturated fat than butter.
- [All-Vegetable Shortening Baking Sticks](https://crisco.com/products/all-vegetable-shortening-baking-sticks-2/): Pre-measured sticks that remove the need to pack a measuring cup. Each stick equals 1 cup.
- [Butter Flavor All-Vegetable Shortening](https://crisco.com/products/butter-flavor-all-vegetable-shortening/): Performs identically to regular Crisco shortening and can be swapped for it directly, adding a buttery flavor.
- [Butter Flavor All-Vegetable Shortening Baking Sticks](https://crisco.com/products/butter-flavor-all-vegetable-shortening-baking-sticks/): Butter-flavor shortening in pre-measured 1-cup sticks.

## Cooking Oils

- [Pure Vegetable Oil](https://crisco.com/products/pure-vegetable-oil/): General-purpose vegetable oil for cooking, baking, and frying.
- [Pure Canola Oil](https://crisco.com/products/pure-canola-oil/): Flavorless, light-textured oil for cooking, frying, baking, dressings, and marinades. Canola is the vegetable oil natu
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